Macaron Cooking Class
Do you love macarons? Ever wanted to learn how to make macarons? Now you can by taking our two-day French Macaron cooking class (May 25th – 26th)! For this class, we will make three delicious macarons:
- Au Jasmin – white chocolate ganache infused with flowery jasmine tea; ever so delicate in flavor and texture!
- Citron & Lavande – bright, lovely and light-as-air lemon curd buttercream with a hint of sweet lavender!
- Pistache – pistachio and white chocolate ganache infused with cinnamon, topped with macerated cherries in liquer!
Here is what we will accomplish during this two-day class:
Day 1 (Saturday, May 25th – 11:30AM to 2:30PM): We’ll focus on creating the perfect macaron shell from start to finish and prepare a trio of ganache & buttercream fillings, revealing techniques, tips & secret tricks of the trade!
Day 2 (Sunday, May 26th – 11:30AM to 2:30PM): Time to assemble & open up shop! We’ll taste our divine trio of French macarons & discuss our favorites from Paris over a lovely cup of Intelligentsia Black Cat espresso!
Don’t Wait! – Our French macaron cooking classes are limited to 4 students! To sign up the two-day class, simply purchase each class above. Please contact us if you have any questions or are interested in setting up a private cooking class. Please note this is a two-day series class. If you wish to join us in our love affair with the French macaron, you must sign up for both classes!
Location: Elle A Cooking at Home
Address: 11926 Goshen Ave. Los Angeles CA 90049